Cordyceps Chinese mushroom, 30gr

Cordyceps mushroom, caterpillar, (Cordyceps militaris) is an unusual and very rare plant used in traditional Chinese medicine for several thousand years. Originally, it grew exclusively at an altitude of 4000 m above sea level in the mountains of the Tibetan plateau. In Russia, the natural cordyceps is listed in the Red Book. However, thanks to enthusiasts and modern technology, today you can buy this plant grown on special farms. In its composition and useful properties it does not differ from natural species, and the safety of use is guaranteed by certificates. The mushroom has a unique chemical composition: beta-carotene, vitamin E, vitamin B group, ubiquinone (coenzyme Q-10), polysaccharides, phospholipids and fatty acids and many microelements. Traditional Chinese medicine ascribes many therapeutic properties to cordyceps. From general strengthening of immunity to improving male health. You should remember that cordyceps mushroom should not be taken for a long time. If you are under a doctor's care, be sure to coordinate with him the intake of cordyceps. It is contraindicated for elderly people with high blood pressure or diabetes. Cordyceps can raise blood pressure, and you need to be aware of this. Read a detailed article about this mushroom on our website - Miraculous cordyceps mushroom from China. Recommended for: pathologies of the central nervous system (sleep disorders, nervous exhaustion);Cardiovascular system disorders;Kidney stones, gallbladder, liver ducts;Respiratory diseases (bronchitis, asthma);violation of the water metabolism;low cholesterol;diseases of the urogenital system (cystitis, nephritis, pyelonephritis, urethritis, prostatitis);Viral infections (staphylococci, streptococci, pneumococci);benign tumors;oncology;slow metabolism.Before using be sure to consult with your doctor. Not a drug or dietary supplement. Storage conditions: Store in a dry place out of reach of children, protected from light, at a temperature not exceeding 25 ° C and relative humidity 60-70%. Shelf life: 2 years. I